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Special | 10m 42s
Do you know the difference between a peach and a nectarine? (Wait, is this a trick question?) And what is the point of peach fuzz anyway? We answer these questions — and many more — as we follow the harvest of Summer’s sweetest treat.
Aired: 09/06/17
Canola is one of the world's most common and controversial cooking oils. But what is it?
Is white chocolate really chocolate? Find out the good, the bad and the ugly.
The pumpkin pie the pilgrims made wasn't anything like the pie we eat today.
